Saturday, October 8, 2011

Chef James Gibson – Salty’s on Alki Beach – Saturday 2pm

Chef James Gibson
Mastering his craft through, in his words, “the school of hard knocks and cheap pops,” Chef Gibson learned from Salty’s former pastry chef, William Leaman, Gold Medalist at the 2004 World Cup of Baking, and most recently pastry chef and mom, Jane Gibson. He has also assisted Master of French Pastry and Chocolatier Pascal Janvier at Seattle-area events. Gibson was promoted to pastry chef for Salty’s on Alki in June 2009.

Salty’s on Alki Beach

This is "One of the World's Great View Restaurants"™ says a local critic. You'll love our sweeping views of Elliott Bay and the Seattle city skyline, like no other restaurant in Seattle. Enjoy award-winning Northwest Seafood & Steak Cuisine and Five-Star Diamond Award friendly service. Voted Best Waterfront Restaurant in Seatte and Best Brunch in Seattle in 2010 on

Come dressed up or casual!

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