 Chef Cabrera demonstrated how to cook a crustaceous crab cake with piquant pepper aioli. All audience members received a copy of the recipe along with a discount coupon for a lunch or dinner at Salty’s. Chef Cabrera, who said he likes a lively audience, encouraged the audience to clap and ask questions, with a free brunch at Salty’s given the most enthusiastic audience member.
Chef Cabrera demonstrated how to cook a crustaceous crab cake with piquant pepper aioli. All audience members received a copy of the recipe along with a discount coupon for a lunch or dinner at Salty’s. Chef Cabrera, who said he likes a lively audience, encouraged the audience to clap and ask questions, with a free brunch at Salty’s given the most enthusiastic audience member.Other chefs scheduled to appear at Seattle Home Show 2 are Chef Franz Junga of Il Fornaio Saturday at 4 PM, Chef James Gibson, Salty’s on Allki on Sunday at noon and Chef Michael Hillyer of Daniel’s Broiler Sunday at 2 PM.
Seattle Home Show 2 runs through now through Sunday, October 10. For more details, visit the website at www.seattlehomeshow.com.
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